Kirei 80 Sakè (Allround)

Kirei 80 Sakè (Allround)
72 cl / 15°
Category: Saké
Fermentation: Selected yeasts
Production method: Fermentation
Box: No

Why it’s different

Kirei 80 is a relatively dry sake made from 80% polished Shin-Senbon rice, a rare native variety from Hiroshima Prefecture. It is unpasteurised and undiluted, characteristics that preserve its integrity and personality. It is characterised by mineral notes and an intense rice flavour, which tends to become richer and deeper with age.

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