Terada Honke Katori 90 Sakè (Liquid Rice)

72 cl / 21°

Category: Saké
Fermentation: Selected yeasts
Production method: Fermentation
Box: No

Why it’s different

Terada Honke has its own rice fields and produces sake using the ancient Kimoto method, which involves spontaneous fermentation without the use of chemical additives. In Katori 90, only 10% of the rice grain has been refined and this gives the sake great body, a long and intense flavour of whole grains.

How do I drink it?

To be consumed fresh, store in the fridge. Perfect to accompany the whole meal.

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