Terada Honke Katori 90Sakè (Liquid Rice)

72 cl / 15°

Category: Saké
Fermentation: Selected yeasts
Production method: Fermentation
Box: No

Why it’s different

Terada Honke has its own rice fields and makes sake using the ancient Kimoto method, which involves spontaneous fermentations without the use of chemical additives. In Katori 90, only 10 percent of the rice grain has been refined, which gives the sake great body and a long, intense whole grain flavor.

How do I drink it?

To be consumed fresh, store in the fridge. Perfect to accompany the whole meal.

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