Foursquare Absolutio

70 cl / 62°

Category: Pure Single Rum, Single Blended Rum
Raw material: Melassa
Fermentation: Selected yeasts
Production method: Pot Still & Coffey Still Distillation
Aging: Tropicale
Box: Yes

Why it’s different

A collaboration between Luca Gargano and Richard Seale, this rum is created from a blend of rums aged in Barbados in a tropical climate, in ex-bourbon casks and rums that have undergone double maturation, ex-bourbon and ex-Port, for a total of 15 years. Each rum is a blend of Double Retort Pot Still in copper and the traditional Coffey Still double column before filling the cask. Bottled in February 2024 at cask grade.

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