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Drouin 1971 Millesime AOC Calvados Cask Aging
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Drouin La Blanche Bio
70 cl / 46°
Category: Sidro
Why it’s different
From a plot of the Domaine orchards located in Hiautre, Gonneville sur Honfleur, La Blanche Bio was produced from more than 20 historical varieties of cider apples.
This tall orchard, organically managed since 2013, is a classic example of a natural orchard where cows and apple trees coexist. Harvested from the ground over a period of more than two months, the washed, sorted and grated apples were pressed so as not to extract more than 650 litres of juice per tonne of apple and not to alter the quality.
The apple must was then fermented for a period of 4 months before being distilled twice in an iron still. Placed in stainless steel tanks at the end of the still, the spirit was progressively reduced to 46%. vol to reach its equilibrium.
Tasty, strong apple, citrus and pepper flavours on tasting. Very limited batch, only 1374 bottles were produced.
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