Shenk's Homstead Sour Mash 91.2 Proof 2025
Why it’s different
This sour mash whisky is part of Michter’s Legacy series, and each annual release experiments with different grains and maturation techniques. The 2025 edition includes components matured in both toasted and uncharred French oak casks sourced from the Vosges forest, which help to enhance the whisky’s spicy character.
How do I drink it?
The ‘Sour Mash’ process helps to create a very rich flavour profile, similar to that of American rye whiskies. It is therefore best enjoyed neat, like all great aged spirits, or served on the rocks with a large ice cube.












