Lunazul
Lunazul Tequila Blanco
70 cl / 40°
Lunazul Tequila Anejo
70 cl / 40°
Category: Tequila Anejo
Why it’s different
A tequila made entirely from hand-selected and hand-picked Blue Agave from Jalisco. After the agaves slowly cook, they are left to ferment; the next step is double distillation, in specially created cognac stills. The Anejo is finally left to mature in charred white oak ex-bourbon barrels between 12 and 18 months, which gives the tequila persuasive smoky notes.
