Others|CharactersA chat with Olivier MoninWith its 111 years of history, Monin is the very definition of ‘family business’. It was Georges Monin who in…
Others|CharactersAn afternoon with Paolo BrunelliWe met Paolo Brunelli on a sunny afternoon in late March, and we took the opportunity to learn more about his…
Others|CharactersCorrado Assenza, the confectionery craftsmanAn interview with life and soul of the historic Caffè Sicilia in Noto, Sicily Corrado Assenza, who agreed to…
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